to start – cold

blue coral’s atlantis
a sampling of our finest oysters on the half shell, prawn cocktail, yellowtail crudo, king & dungeness crab and a colorful array of dipping sauces

leaves & bowls
please select one starter for your personalized menu

maine lobster bisque
fresh lobster stock creamed with a touch of sherry

five baby greens
with hearts of palm, cherry tomatoes & white balsamic vinaigrette

white clam chowder
east coast style chowder crock with bacon,
leeks & potatoes

fins, shells & land
choice of 3 entrées for your personalized menu

king crab legs
shelled and steamed in a delicate, fresh herb-butter broth

prime new york strip steak
16oz. grilled and served with garlic-herb compound butter and balsamic–braised shallots

pacific wild swordfish
grilled au paoive, coupled with steamed King crab legs and hollandaise

tristan lobster tails
cold water tails, slow-baked and served with drawn butter

accompany
served family style

goat cheese potatoes au gratin
grilled asparagus
lobster mac n’ cheese

dessert
please select one dessert for your personalized menu

molten chocolate cake
fresh tangerine crème brulee